Sugar Magnolia 2021 Sebastijan Stemberger and pleasant acidity

and pleasant acidity

gently pressed

Vinification: Grapes are placed in open-top fermenters as whole clusters — stems included — to encourage gentle tannin extraction and lift aromatics

An orange natural wine from one of Germany's oldest wineries

Sugar Magnolia 2021 Sebastijan Stemberger and pleasant acidityA bold and expressive Cabernet Sauvignon with smoky notes and a rich profile of red and black fruits. Crafted using whole bunch maceration for one week and aged in old oak barrels, this wine showcases depth, complexity, and a refined structure. Grapes: 100% Cabernet Sauvignon Vinification: Whole bunch maceration (1 week) Aging: Old oak barrels Alcohol: 14%