Rafael Angoori Petha Honey Chocolate handcrafted in Chennai using a

handcrafted in Chennai using a rich blend of natural ingredients like saffron

Indulge in the rich heritage of South India with SJ Sweets’ Palm Jaggery Halwa

Healthy & Delicious: A nutritious alternative to fried snacks

to serve use dry spoon only

Rafael Angoori Petha Honey Chocolate handcrafted in Chennai using aThe petha is still made the traditional way i. e from white pumpkin or ash gourd that is peeled, de seeded, and then boiled in rose flavored sugar syrup (a process called josh lena), and soaked in syrup or dried for a longer shelf life. Vegetarian Contains Ash Gourd, Rose Syrup. Shelf life is 245 days Store in a cool and dry place away from direct sunlight. After opening it, store it in the fridge.