Persiana russian of course…all written and tested

of course…all written and tested for even the most novice home baker to re-create

their nourishing qualities

Scandinavian

The books are arranged chronologically and illustrated with photos of their covers

Persiana russian of course…all written and testedNew in paperback. A fabulous collection of recipes from one of the strongest voices in Middle Eastern food today. New York Times Notable Book 2014; Washington Post Best Cookbook of the Year 2014; Los Angeles Times Best Cookbook of the Year 2014; Saveur Magazine Best Cookbook Releases 2014; The Observer Food Monthly Best New Cookbook 2014; Library Journal Cookbook of The Year 2014; BBC Good Food Magazine's Best Cookbook of the Year 2014; Delicious