Kees Bottle Brew #5 Region_Romania brewed in collaboration with Bottle

brewed in collaboration with Bottle Logic Brewing (Anaheim

An intense and rich imperial stout aged in Highland whiskey barrels for 18 months then infused with coffee beans for layers of mellow coffee

Created from a blend of 75% appalachian spontaneous ale married with 25% fresh saison

The resulting blend was dry-hopped with a touch of well-aged German hops to add a touch of sweet earthy hay aromatics

Kees Bottle Brew #5 Region_Romania brewed in collaboration with BottleFor Bottle brew we brewed a big malty Barley wine with a massive OG of 1. 185. After the fermentation we aged it for 6 months in Bourbon barrel. ABV: 15. 2%