Dreissigacker Wunderwerk Spätburgunder Courvoisier Displaying the bark of the

Displaying the bark of the oak tree

and Tinto Cão (plus around 75 other indigenous grapes) that are hand-picked from the wineries estate vineyards

Pure Bajan water forms a part of each bottle of Bumbu

The single vineyard wines are selected and carefully processed from only the oldest and best vineyards

Dreissigacker Wunderwerk Spätburgunder Courvoisier Displaying the bark of theTasting Notes A creation of young vines, planted on the traditional soil of the Bechtheimer terroir. Through strong reduction in yield, these vines unfold their fullest potential. Accurately developed and matured over several months to give an extraordinary sensory experience. The result is innovative, elegant, mature & as the name suggests, wonderful! Skin contact up to 3 weeks in 100% barrique barrels new & second occupancy & aged for 2 years on its