9.5" Kiritsuke Custom Bowie Chef Custom ” and depending on who

” and depending on who you ask

Custom 7" AEBL Steel Satin Finished Blade + Black Paper Micarta Bolster + Layered Carbon Fiber/Blue Twill Spacer + Blue Snake Skin Juma Handle + Black & White G10 Liners

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2” AEBL Stainless Steel Satin Finished Blade + Multi-Color Gcarta Handle + Ivory Snake Skin Juma Spacer + Black Paper Micarta Bolster + Black & Orange G10 Liners

9.5" Kiritsuke Custom Bowie Chef Custom ” and depending on whoCustom 9. 5" AEBL Stainless Steel Satin Finished Blade + Black Paper Micarta + Gcarta "Mexican Blanket" Handle + Black & Red G10 Liners This is our adaptation of the classic Kiritsuke, a very versatile kitchen knife that can be used to perform many of the tasks normally done with a Gyuto. Kiritsuke knives are a hybrid design combining features of Japanese usubas and yanagibas . Usubas are dedicated vegetable knives while yanagibas are used to slice